Welcome to the Hotel School of Wayamba Technical College!

At the Hotel School of Wayamba Technical College, we are dedicated to shaping the next generation of hospitality professionals. Situated at the heart of excellence in hospitality education, our institution offers a comprehensive range of programs designed to equip students with the skills and knowledge needed to thrive in the dynamic world of hospitality. Whether you aspire to be a master chef, a skilled pastry artist, a knowledgeable barista, or a polished restaurant service professional, our school provides the perfect environment for you to cultivate your passion and realize your dreams. With experienced faculty, cutting-edge facilities, and a curriculum tailored to industry standards, we are committed to providing a hands-on learning experience that prepares our students for success in the competitive hospitality industry. We invite you to explore our website to learn more about the exciting opportunities that await you at the Hotel School of Wayamba Technical College. Join us on this journey as we embark on a path to excellence in hospitality education. Welcome aboard!

Hotel School offers and its mission.

At the Hotel School of Wayamba Technical College, we offer a comprehensive array of programs tailored to the diverse facets of the hospitality industry. Our mission is to provide students with the knowledge, skills, and practical experience necessary to excel in their chosen career paths within the dynamic world of hospitality.


Specialized Career Categories

We specialize in four distinct career categories: Culinary, Pastry and Bakery, Barista, and Restaurant Service. Each category offers specialized training and hands-on experience to prepare students for successful careers in their chosen field.

Industry-Relevant Curriculum

Our curriculum is meticulously tailored to meet the evolving demands of the hospitality industry. We emphasize practical skill development, theoretical knowledge and industry-specific training to ensure our professionals are well prepared to meet the challenges of the workforce.

Experienced Faculty

Our faculty members are seasoned professionals with extensive experience in their respective fields. They are committed to providing students with personalized attention, mentorship, and guidance to help them achieve their academic and career goals.

Experienced Faculty

Our faculty members are seasoned professionals with extensive experience in their respective fields. They are committed to providing students with personalized attention, mentorship, and guidance to help them achieve their academic and career goals.

Internship and Placement Opportunities

We collaborate closely with industry partners to provide students with internship and placement opportunities at leading hotels, restaurants, cafes, and hospitality establishments. These experiences enable students to gain invaluable practical experience and establish valuable connections within the industry.

Commitment to Excellence

Our commitment to excellence drives everything we do. We strive to maintain high academic standards, foster a culture of innovation and creativity, and empower students to become ethical, responsible, and globally-minded hospitality professionals.
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Specialized Career Categories
We specialize in four distinct career categories: Culinary, Pastry and Bakery, Barista, and Restaurant Service. Each category offers specialized training and hands-on experience to prepare students for successful careers in their chosen field.
Industry-Relevant Curriculum
Our curriculum is meticulously tailored to meet the evolving demands of the hospitality industry. We emphasize practical skill development, theoretical knowledge and industry-specific training to ensure our professionals are well prepared to meet the challenges of the workforce.
Experienced Faculty
Our faculty members are seasoned professionals with extensive experience in their respective fields. They are committed to providing students with personalized attention, mentorship, and guidance to help them achieve their academic and career goals.
State-of-the-Art Facilities
Students have access to state-of-the-art facilities equipped with modern kitchens, baking labs, coffee bars, and simulated restaurant environments. These facilities provide students with hands-on learning experiences that mirror real-world industry settings.
Internship and Placement Opportunities
We collaborate closely with industry partners to provide students with internship and placement opportunities at leading hotels, restaurants, cafes, and hospitality establishments. These experiences enable students to gain invaluable practical experience and establish valuable connections within the industry.
Commitment to Excellence
Our commitment to excellence drives everything we do. We strive to maintain high academic standards, foster a culture of innovation and creativity, and empower students to become ethical, responsible, and globally-minded hospitality professionals.
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At the Hotel School of Wayamba Technical College, we are dedicated to nurturing the talents and aspirations of our students and empowering them to thrive in the exciting and rewarding field of hospitality. Join us as we embark on a journey of discovery, learning, and growth.

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සුභ දවසක් !

වයඔ කාර්මික විදුහලේ නවතම පාඨමාලා පිළිබදව දැනගැනීමට අපව සමග සම්බන්ධ වෙන්න.